1. 20 Feb


    Huxtaburger (Smith St, Melbourne) - Denise ( the hot one) - $9 (6GBP) I’ve come to realise, that all that fancy burger stuff is just a farce to make up for the lack of good quality meat and ingredients. It’s unnecessary and absurd. What Huxtaburger put their efforts into is essential ratio control. Each and every bite gives you soft sesame glazed bun with juicy, slightly charred Wagyu-beef pattie, laced with layers of ketchup, homemade pickles, mustard and mayo. This burger is the bomb. If your this way inclined, Denise, ‘the hot one’  is the choice to make. It’s the standard huxtaburger with jalapenos and spicy sriracha mayo. And if you want a triple treat add bacon and you’ll be patting yourself on the back for days. 10/10  Big Al (& Tassia)

    Huxtaburger (Smith St, Melbourne) - Denise ( the hot one) - $9 (6GBP)

    I’ve come to realise, that all that fancy burger stuff is just a farce to make up for the lack of good quality meat and ingredients. It’s unnecessary and absurd.

    What Huxtaburger put their efforts into is essential ratio control. Each and every bite gives you soft sesame glazed bun with juicy, slightly charred Wagyu-beef pattie, laced with layers of ketchup, homemade pickles, mustard and mayo. This burger is the bomb.

    If your this way inclined, Denise, ‘the hot one’  is the choice to make. It’s the standard huxtaburger with jalapenos and spicy sriracha mayo. And if you want a triple treat add bacon and you’ll be patting yourself on the back for days.

    10/10 

    Big Al (& Tassia)